Bali.,  Indonesia.

Sambals and Chillies

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Bali’s staple food is rice and it is served with mild to spicy dishes. Though Balinese are mostly Hindus, they do eat beef and some of the Muslim Balinese eat pork too. Spicy condiments like sambal are always served as accompaniment to the dishes. If you are not cooking at home, there are the street food stalls called “warungs” and you can get about everything you need to fill up your stomach. Bali also has several nasi padang stalls from Sumatra

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